Ingredients:

– Fresh blackberries – White sugar – Unsalted butter – French vanilla cake mix

Steps:

1. Prep Your Oven and Pan. Start by preheating your oven to 350 degrees F to ensure it is hot when the cake goes in. 2. Macerate the Berries for Maximum Flavor. In a large bowl, gently toss your fresh blackberries with the white sugar until every berry is coated. 3. Layer Your Blackberry Dump Cake with Cake Mix. Open your box of French vanilla cake mix and sprinkle it evenly over the top of the sugared berries. .................. Read Full Recipe In Our Site...