Ingredients:

– 2 cups wild blackberries – 1/2 cup light brown sugar – 1/2 cup unsalted butter, softened – 1/2 cup caster sugar – 2 large eggs – 1 1/2 cups all-purpose flour – 1/4 cup full-fat milk – 1 tsp almond extract – 1 tsp vanilla extract – 1 tsp baking powder – 1/4 tsp bicarbonate of soda

Steps:

1. Prep and Preheat the Oven. Set your oven to 180 degrees Celsius or 350 degrees Fahrenheit so it reaches the right temperature before baking. 2. Wash and Dry the Fresh Berries. Rinse your wild blackberries gently under cool water to remove any garden debris. 3. Layer the Berries in the Dish. Scatter the dried blackberries evenly over the layer of light brown sugar in your prepared dish. .................. Read Full Recipe In Our Site...