Ingredients:

– 2 cups buttermilk pancake mix – 2 tablespoons granulated sugar – 1 teaspoon vanilla extract – 1 1/2 cups water – Vegetable oil for frying – Confectioners' sugar for dusting

Steps:

1. Prep the Frying Station. Set up your workspace by placing a heavy ten-inch skillet on the stovetop. 2. Whisk the Pancake Mix Funnel Cake Batter. Grab a medium mixing bowl and combine the buttermilk pancake mix, sugar, and vanilla extract. 3. Prepare the Dispenser Bag. Fit a pastry bag with a round quarter-inch piping tip, or use a sturdy plastic storage bag with a small corner snipped off. .................. Read Full Recipe In Our Site...