Ingredients:

– 2 cups all-purpose flour – 1 cup granulated sugar – 1 cup brown sugar, packed – 1 cup pumpkin puree – 3/4 cup neutral oil – 3 large eggs, room temperature – 1 tablespoon pumpkin pie spice – 1 teaspoon baking powder – 1 teaspoon baking soda – 1/2 teaspoon salt – 1 teaspoon vanilla extract – 1 cup powdered sugar (for glaze) – 2 tablespoons milk (for glaze)

Steps:

1. Prep Your Oven and Worn Pan. Preheat your kitchen oven to 350 degrees Fahrenheit and position the center rack. 2. Whisk the Dry Ingredients. In a large mixing bowl, combine your all-purpose flour, baking powder, baking soda, salt, and the aromatic spice blend. 3. Mix the Wet Base. Take a separate large bowl and beat the granulated sugar, brown sugar, room-temperature eggs, and neutral oil together. .................. Read Full Recipe In Our Site...