Ingredients:

– 4 tablespoons all-purpose flour – 2 tablespoons granulated sugar – 2 tablespoons unsweetened cocoa powder – 1/4 teaspoon baking powder – 1 pinch salt – 3 tablespoons whole milk – 2 tablespoons melted unsalted butter – 1 egg – 1/4 teaspoon vanilla extract – 2 tablespoons semi-sweet chocolate chips – 1 tablespoon water

Steps:

1. Whisk the Dry Staples. Gather your favorite heavy ceramic mug and a standard kitchen fork on a clean counter. 2. Stir in the Wet Ingredients. Pour the melted butter, whole milk, the fresh egg, and a splash of pure vanilla extract into your dry mixture. 3. Insert the Chocolate Chips. Drop the semi-sweet chocolate chips directly into the center of your prepared chocolate batter. .................. Read Full Recipe In Our Site...